tag:blogger.com,1999:blog-8590241869561905455.post6282415556420913391..comments2024-03-28T18:27:33.315-07:00Comments on Home Cooking In Montana: French Style Omelette... with herbs and cheese.Elliehttp://www.blogger.com/profile/18029231204593874635noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8590241869561905455.post-81729433589572419132014-08-17T15:04:33.603-07:002014-08-17T15:04:33.603-07:00Cathy,
Yay! I am so thrilled to hear that you tr...Cathy,<br /><br />Yay! I am so thrilled to hear that you tried out the herbed eggs. <br /><br />Sounds like you really had a delicious and fresh breakfast. You cannot beat the fresh veggies for breakfast:).<br /><br />Thank you so much for sharing your feedback and stopping by. I really appreciate it. SO glad I could be of inspiration:)... Elliehttps://www.blogger.com/profile/18029231204593874635noreply@blogger.comtag:blogger.com,1999:blog-8590241869561905455.post-37399952171029103472014-08-17T08:38:11.620-07:002014-08-17T08:38:11.620-07:00This is a great way to use the different herbs I h...This is a great way to use the different herbs I have growing in the garden. I made this omelette this morning with chives and parsley, and we loved it! Our plates were filled out with tomatoes, cucumbers, and young green beans picked fresh this morning. We are trying to get our carbs from veggies these days, rather from grains. Thanks so much for your inspiration!Cathy B., Portland, Oregonnoreply@blogger.com